Makes 4 servings
Prep: 10 mins
Cook: 8 mins
1 tablespoon butter
2 cups diced onion (about 1 whole onion)
12 oz ham, diced
1/2 cup low-sodium chicken broth
3/4 cup water
1 (16 oz) package potato gnocchi
1 cup baby sweet peas, frozen
1/4 cup heavy cream
salt and pepper to taste
1 cup shredded cheese (Swiss, Monterey Jack, Gruyere, or Pepper Jack)
Sandra Fleming, Director of Media & Communications, Research Veterinarian
Courtesy of: https://www.kevinandamanda.com/recipes/dinner/ham-and-cheese-gnocchi.htmlRecipe Category: